Holiday in Cambodia.

Angkor Wat at sunrise

The Dead Kennedys first recorded the song "Holiday In Combodia" in 1980. It's a song which is heavily critical of eastern Militarism (eg., Pol Pot's regime) and Western complacency and is particularly critical of self righteous young Americans. It contrast their pretentious ways against the brutalities which were occurring under the regime in Cambodia with the inference being that their convictions would be sorely tested were they to experience the horrors of such a regime.

So, it was with this song playing in my head that Wookie and I landed in Siem Reap, the town which has sprung up around the ancient wonder which is Angkor. The drive from the airport into the town confirmed what most people would suspect - a holiday in Cambodia is now definitely achievable and actually quite a pleasant experience. This is made evident by the sheer number of hotels and spas which have sprung up around the town. The road from the airport is lined with two hundred room western run Megaplex hotels which provide everything that a well to do traveller would require. I feel that this all lends a certain irony to the song and to the original intent.

Anyway, enough of the diatribe - what was Angkor like? Simply amazing - it lived up to every expectation. After a day getting settled in, Wooky and I headed for the first of what would, for us, be three days at the temples. Before I describes this, I might add a little bit about  Angkor.  Firstly, Angkor Wat is only one of about 20 or so major temples which make up the Angkor site. The majority of these temples are contained within the “Big Loop” which is a road about 26 kms long which encircles the main sites.

Our chosen method for seeing the site was by bike. The distances weren’t too great and the area is completely flat, so it seemed like a good option as it gives you a lot freedom to go and see what you want when.

So with this in mind, our first day was a scouting operation, with such a large area and so many sites to see we wanted to get a feel for the area before James arrived. After a day of riding we a good feel for the place and the next day when James arrived we got straight into it. All in all we spent around 8 hours riding, we managed to see the main temple complex of Angkor Wat and the Bayon (both amazing) and also some of the smaller sites. Having the bikes allowed us to take some of the less travelled paths which always ended up leading somewhere interesting and less touristy.

The overgrown ruins of Ta Prohm

A Buddha face scene from the all but abandoned north entrace of Ta Prohm

 

Bass-reliefs at Angkor Wat

Finally, on the third day we hired a tuk-tuk (two days riding was more than enough) which took us to Angkor Wat for sunrise. Again, this is a must see experience. It's incredibly busy and we had to fight hoards of tourists, but it was totally worth it. There is a reason people get up at 4:00am to go out and watch the sun rise behind this amazingly ancient pile of stone. After sunrise we spent the day exploring some of the further out and more interesting temlpes, but by midday we were completely templed out. There are only so many bass-reliefs and Buddha / Hindu statues you can look at before they all start blending together.

Yet another rampant tourist photo. 

And that was Angkor, tomorrow we get up early and head for Thailand. Our next stop is Chang-Mai where we would meet up with Nat and then head off into Northern Laos to catch a slow boat. As a fair well to Siem Reap we decided it was time to go out for some dinner and drinks and Siem Reap has a lot to offer in this respect. The main street of the Psar Chaa district is teaming with bars, restaurants and tourists. In fact, it's sadly getting somewhat of a Khao San road feel to it (made all the more evident by the fact the main streat is called "Pub Street"). Even so, it's a good place to get some good food and beers. Speaking of good food, I'll leave you all with a tip - anyone traveling to Cambodia should definitely try Lok-Lak. The menu describes this dish as "grilled beef with Cambodian BBQ sauce" - but it's so much more. It's been a long time since I ate something which really blew my mind, in fact it's hard to describe what it tastes like, just that it taste amazing.

On that culinary note I'll leave it there. Next stop Chang-Mai.